Hepatine

Company:

Milagro

Format:

Volume:

Package: 1liter, 5 liters

Description:

Product Name: HEPATINE

Species of Target: Cattle, Fish, Poultry

Why Hepatine?

Fatty liver is an important metabolic disease in high dairy cattles. It is known that fatty liver causes a basis for many metabolic and infectious diseases. It occurs when the fat mobilized from adipocytes is carried in excess in the liver in cattle in good condition, and the liver exceeds its capacity to metabolize these fats. Disorders of other organs that occur during this period reduce appetite and increase the negative energy balance by increasing the energy requirement. Rumen movements slow down and milk yield decreases.

Hepatine increases milk yield, milk fat, egg and pregnancy rate.

It strengthens the immune system and protects against infectious diseases.
It prevents difficult birth by preventing fattening in pregnant cows.
it provides a better evaluation of the feed, increases the appetite by increasing the secretion of digestive hormones.
It allows more urine to be excreted from the kidneys with its diuretic effect.
It disinfects the liver and kidney from toxins.
It improves performance by regulating hepatic fatty acid metabolism.
It helps convert free fatty acids into energy.
It reduces the effects of stress.

Functions of Active Substances:

L-carnitine: It plays an important role to convert free fatty acids into energy. It is also important in balancing the negative energy balance by converting fatty acids into energy after birth in dairy cattles. It prevents difficult birth in pregnant cows by preventing lubrication.

Sorbitol: It increases the effect of digestive hormones with an increasing effect of bile.It stimulates all bile functions in the body.

Betaine: It increases milk yield by stimulating the digestion of dairy cattles in the lactation period, prevents fat storage in carnivorous species and increases live weight.

Substance:

Sorbitol

Betaine

Lysine HCI

L-Carnitine

Choline Chloride

Magnesium

Methionine

Usage: 1 liter per ton is applied to potable water.

It is applied in broilers for 3-5 days at each feed change and the week before slaughter.

For layer hens, the first month of egg laying; It is applied 3 times a week and once a month during the remaining egg production period.

Cattle: 20 -50 ml/day (for 3 days)

Sheep, goats and calves: 5-15ml/day (for 3 days)

Cultured fish: 1-3 lt/ton (for 6 days)

Storage: Keep the product in a closed package in a dry and cool (<25°C) place. Shelf life is 2 years.

Product Form: Liquid